A shorter crop cycle exhibits at least two major advantages: i) it requires less irrigation, thus reducing the cost of pumping water, and ii) it may allow farmers to switch from shorter cycle rice varieties to the more productive longer cycle varieties.
In villages where floodwater, used for irrigation, arrives late in the season, farmers use short cycle varieties to allow the rice crop to mature before the cool season begins. According to farmers, short cycle varieties have a lower yield potential (3 to 6 t/ha) than longer cycle varieties (5 to 8 t/ha). The faster development of rice under SRI may allow farmers in certain locations to switch from shorter cycle to longer cycle varieties.